Define the capacity basis
Attach a boundary to every quantity; no unverified conversion.
Specify goji puree texture, seed and skin separation, viscous transfer and the final packaging boundary.
Goji puree is a product specification, not simply whatever exits a pulper. Set the acceptable skin and seed fragments, texture and separation behaviour using representative samples. A screen dimension alone cannot define all of these properties.
Record viscosity with method and temperature, solids evidence and particle condition. Use those observations to discuss pumps, deaeration and thermal equipment. Track waiting and recirculation so quality comparisons include the whole route.
Aseptic bulk bags, chilled bulk and frozen bulk imply different system boundaries. The preservation process and storage conditions must be validated for the actual product. State whether capacity means raw berries or packed puree.
Attach a boundary to every quantity; no unverified conversion.
Map preparation, separation, treatment and packing interfaces.
Set the sample evidence and conditions for a useful offer.
Material · product · named capacity · packaging