Product envelope
Bring representative material and the intended storage/packaging conditions. Do not assume all goji products have the same acidity or heat response.
Product-specific heat treatment for goji processing
Specify a complete product and operating envelope before selecting a thermal system.
DUTY 07
In → process → out
- Input
- Defined juice or puree, with pH, solids, particle condition, viscosity and incoming temperature.
- Output
- Product processed under a validated schedule and transferred to the agreed filling or storage boundary.
Heat exchange, holding, temperature measurement, flow control and the response to an out-of-condition product must be designed as one system.
What determines the configuration
Validation
Define the responsible process authority, monitoring points, hold-time basis and disposition of diverted product.
Quality checks
Record colour, aroma, texture and fouling behaviour across the complete time-temperature history.
Installation interfaces
Utility quality/capacity, return circuits, cooling supply, pressure relationships and filler readiness determine line integration.
Cleaning & maintenance access
Validate cleaning against actual deposits. Inspect instrumentation and diversion function under an agreed commissioning procedure.
NEXT / YOUR PROJECTTell us what comes in.
Discuss your goji line ↗Tell us what comes in.
And what needs to go out.
Material · product · named capacity · packaging