EQUIPMENT / 02

Berry washing & drainage for goji processing

Remove adhering dirt without treating washing as a universal microbiological kill step.

Functional diagram of Berry washing & drainage
Functional illustration • not a supplied model or installation photograph
DUTY 02

In → process → out

Input
Inspected whole berries appropriate for a wet-cleaning step.
Output
Washed berries with a defined drainage condition before pulping or further preparation.

A wash vessel or spray arrangement, a gentle lift-out section and a drainage zone form one cleaning boundary. Water management and mechanical agitation are specified together.

What determines the configuration

Berry integrity

Compare damaged berries and suspended solids before and after the proposed wash action.

Water circuit

State potable-water supply, replenishment, separation of dirty and cleaner zones, and wastewater handling.

Drainage

Define where and when the wet fruit is weighed. Carried water affects the next-stage feed reading.

Installation interfaces

Coordinate level differences and overflow routes with receiving and pulping; keep electrical equipment away from uncontrolled washdown.

Cleaning & maintenance access

Make screens, spray points and sediment collection accessible. Confirm cleaning access beneath the lift-out section.

NEXT / YOUR PROJECT

Tell us what comes in.
And what needs to go out.

Material · product · named capacity · packaging

Discuss your goji line ↗