
Goji Berry Inspection Conveyor
A flat belt brings berries past accessible manual inspection positions before wet preparation or size reduction.
Explore this machine →GOJI / EQUIPMENT & ENGINEERING
Browse twelve equipment families for goji preparation, pulp separation, conditioning, heat treatment, cleaning and bulk packaging.

A flat belt brings berries past accessible manual inspection positions before wet preparation or size reduction.
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An integrated washing bath and inclined flighted belt wash berries and lift them toward the next operation.
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A rotor-and-screen crushing chamber reduces prepared fruit before controlled feeding to the separation stage.
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Two connected cylindrical working chambers combine pulping and subsequent refining in one machine family.
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A hopper-fed mill provides an optional fine-working stage after coarse seeds and skins have been separated.
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A high-pressure pump and homogenizing working zone condition suitable liquid or pulp feeds when the product requires finer dispersion.
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A vacuum vessel and transfer assembly reduce entrained air in an appropriately configured pulp stream.
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A tubular skid combines product heating, a defined holding duty and cooling interfaces with coordinated pumps and controls.
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A bag filling assembly connects treated product with suitable aseptic bags and their specified fitments.
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Stainless vessels and connected product pipework decouple uneven preparation from the more continuous treatment duty.
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A tank, pump and valve assembly circulates cleaning liquids through compatible closed product circuits.
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An evaporator adds a water-removal operation when the goji product and concentration target justify a separate concentration duty.
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